Getting the Most Out Of Your BBQ Rubs
Here is a quick (and easy) trick to get the most out of your BBQ rubs! It might seem too simple,...
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Author: Jef Spencer
Smoked Whole Turkey – Two Seasonings!
Salty or smoky? Mustard or olive oil? Why not both? This 2-way smoked whole turkey will satisfy...
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Smoked Pork Belly Burnt Ends With A Jalapeno Kick
Get your drool on with some Pork Belly Burnt Ends, the perfect appetizer or main course for this...
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Simple Brine Recipe For Chicken (or Fish)
With this simple brine recipe you’ll have juicy, succulent smoked chicken (or fish) every...
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Smoked Sirloin Tip Roast (Smoked Tri Tip Recipe)
A great smoked sirloin tip roast recipe that is bound to have your family asking for seconds....
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